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Broccoli Cheddar Soup Recipe

Ingredients

  • 1 finely chopped onion
  • 1/4 cup flour
  • 1/4 cup butter
  • 2 Tbs. butter
  • 2 cups whole milk
  • 2 cups chicken stock
  • 1 cup finely chopped carrots
  • 2 cups finely chopped broccoli
  • 2 cups cheddar cheese
  • salt and pepper.

Instructions

  1. Saute onions in 2 Tbs. butter, then add flour and 1/4 C butter to make a roux.
  2. Stir for approx. 5 minutes, then whisk in whole milk and chicken stock.
  3. Simmer for a few minutes then add carrots and broccoli.
  4. Let cook for 20 minutes, then add cheddar cheese and salt and pepper for taste.